Tuesday, December 22, 2009
Monday, December 21, 2009
Living foods are happy foods!
Sprouts will be ready tonight! Finally got to resume sprouting at home...it's so much fun! I'm using Sproutman's hemp sprouting bags - they are wonderfully easy to use! I had a lot of trouble sprouting in jars last year at J's apartment - all my batches rotted early on, probably because it was hot and stuffy in the apartment (Houston summers!). As it is now winter the jars would probably be fine, but I purchased the hemp bags last year and had not gotten to try them yet. I give them a big thumbs-up! My first two sprout batches are alfalfa and clover. They are beautiful! I also soaked almonds last night and will make a batch of almond milk after work tonight. And last night J. and I made a big batch of Living Hemp Dip, with avocado, broccoli, tomato and naan for dipping. So good! I LOVE getting back to working with living foods in my new lovely home. I'm a very happy girl. :)
Friday, December 18, 2009
Hello Again!
What a long hiatus I have taken from blogging! Time to start up again. Lots happening as the year comes to its end...I have moved into a cute little house with my love, and it's so very wonderful! A happy house of love :) I'm finally healing from my accident, and there will much family doings with my daughter & her boyfriend visiting for the end of the year and my mother coming in early 2010. President Bartlett is growing like a weed and delights me with his crazy kitten antics! J. and I have gone vintage bicycle crazy, and I bought him a 60's Raleigh Sports 3-speed for Christmas. I will be starting a nice long Juice Feast in January, and coming off juice onto a high-raw, gluten-free vegan diet. From all my research I have great hope that this process will really turn the tide on my autoimmunity and that pesky gallstone. I have hesitated to consider juicing in winter, but now I see it as the perfect time to rest and hit the reset button.
Oh, and we had Snow!!!
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